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Recipe: Braised Japanese dried scallops with fish maw and sugar snap peas
During Chinese New Year, a lot of the cooking that we do involves braising. By braising, you can infuse flavour into ingredients such as scallops, fish maw, mushrooms etc.This year, we got some Japanese dried scallops - first, you will need to soak them for a couple of hours, then braising will only take...
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babysumo via GoodyFoodies
9th March 2018 9:29pm
Good France 2018 (Goût de France) at NOOK, Aloft KL - A Celebration of French Gastronomy in...
Join the World's Greatest French Dinner, Good France on 21st March 2018, a culinary event orchestrated by the French Ministry for Europe and Foreign Affairs and Chef Alain Ducasse. On this day, over 3,000 restaurants in 150 countries across five continents will be serving a special menu in a celebration of...
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babysumo via GoodyFoodies
9th March 2018 12:00pm
Kedai Makanan dan Minuman WK, Cheras, KL
You know you've come to the right place if the sight of bright, yellow chairs and tables greet you as you arrive at the restaurant.Take a seat and the lady boss will come take your order. Here at Kedai Makanan dan Minuman WK, the bilingual menu (in English and Chinese), along with photos are plastered on...
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babysumo via GoodyFoodies
8th March 2018 10:28am
Guest Chef at The Library: Francisco Araya - The Ritz-Carlton KL
The Ritz-Carlton, Kuala Lumpur kicked off the highly anticipated Guest Chef Dinner Series 2018 at The Library with an all seafood ensemble by award-winning Chef Francisco Araya.Based in Shanghai, Chef Francisco, of Chilean descent, is currently the Executive Chef of fine dining restaurant NAPA Wine Bar...
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babysumo via GoodyFoodies
7th March 2018 10:48am
The Best Cheesecake in KL - The Tokyo Restaurant
When visiting The Table in Isetan the Japan Store, one cannot leave without having the famed 6th Avenue Cheesecake from The Tokyo Restaurant.When the restaurant first opened, everyone was raving about it and we thought "how good can a cheesecake be". Once we had a taste of it, we were hooked! Priced at...
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babysumo via GoodyFoodies
6th March 2018 11:21am
Yakiniku Toraji KL, The Table, Lot 10
Our kids call Lot 10 "Japantown" as there are so many delicious Japanese eateries here. One of our favorite outlets here isYakiniku Toraji.Located at The Table in Isetan the Japan Store, the restaurant specialises in thick cuts of grilled beef (yakiniku). It first started in a small backstreet in...
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babysumo via GoodyFoodies
5th March 2018 11:56am
Recipe: Tau Yew Bak - Braised Pork Belly with Soy Sauce and Egg
Generally, we eat pretty healthily at home and would go for the leaner meats such as chicken breast and pork loin. During Chinese New Year, we would indulge in slightly more indulgent cuts of meat such as pig's trottersand pork belly.We love pork belly braised in soy sauce and served with hard boiled...
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babysumo via GoodyFoodies
4th March 2018 2:08pm
Koyaku Japanese Dining Grill, Taman Desa, KL
Last weekend, we met up with our friends at Taman Desa. They suggested dinner at Koyaku Japanese Dining Grill, located at Faber Tower. The restaurant opened at 6pm and we were the first customers... we quickly placed our orders as we had a show to catch later that evening. There was a steady stream of...
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babysumo via GoodyFoodies
3rd March 2018 4:48pm
Recipe: Angel hair pasta with soft boiled egg, tobiko and truffle oil
We had some leftover tobiko after making our doggy yee sang, so I put it to good use and made one of my favorite fusion pasta dishes.This pasta recipe is even easier than thelastone I posted for spaghetti with soft boiled egg and ebikko; this time I am using angel hair pasta which only requires...
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babysumo via GoodyFoodies
2nd March 2018 11:03am
High on Sugar @ THIRTY8, Grand Hyatt Kuala Lumpur
Enjoy an unforgettable afternoon at THIRTY8 at Grand Hyatt Kuala Lumpur with their "High on Sugar" afternoon tea offer. For pastry lovers, this is what heaven would look like... Decadent, elegant desserts, beautifully laid out at the dessert table, all for your taking.THIRTY8 is located on the second...
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babysumo via GoodyFoodies
1st March 2018 10:38am
Kagura Malaysia - Halal Chicken Ramen in KL!
Earlier this week, we visited the new Kagura Malaysia located in J's Gate Dining in Lot 10 Kuala Lumpur. Serving authentic Japanese chicken ramen from Tokyo, everyone can enjoy this as they are proudly Halal.From their menu, diners can choose either to have the premium or natural soup. The difference - the...
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babysumo via GoodyFoodies
28th February 2018 11:48am
La Juiceria Superfoods Signature, Nadi Bangsar - Healthy is Sexy
If your resolution is to eat healthier in 2018, thenewly opened La Juiceria Superfoods Signature in Nadi Residence, Bangsar is the place to be. With the focus still firmly on healthy food and the use of superfoods, the menu here is slightly different from the other Superfoods cafe and features new...
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babysumo via GoodyFoodies
27th February 2018 12:38pm
Recipe: Braised mushroom and fish maw with razor clams
Before Chinese New Year arrived, you may probably have seen cans of razor clams lined up beside the abalone and mushrooms in the supermarkets. We often get some of these to serve during CNY.Here's a simple recipe for Braised mushroom and fish maw with razor clams. A very auspicious dish as mushrooms...
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babysumo via GoodyFoodies
26th February 2018 5:18pm
Hotel Review: Element Kuala Lumpur - Tallest Green Hotel in Malaysia!
Want to feel reenergized after your staycation? Element Kuala Lumpur, the tallest green hotel in Malaysia, has all the elements to help you do so, thanks to its healthy food options, eco-friendly practices and outstanding fitness options.Our recent family staycation at Element Kuala Lumpur was the perfect...
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babysumo via GoodyFoodies
25th February 2018 11:09am
Recipe: Easy Sugar-Free Banana Muffins (Baking with Kids)
So, we recently harvested not one, but TWO hands of bananas from our garden... which left us with a whole load of bananas ripening at the same time!Since it's the school holidays, I decided to get the kids into the kitchen and make some banana muffins together. This recipe has been adapted from...
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babysumo via GoodyFoodies
23rd February 2018 8:28pm
A PAWsperous New Year at Sunway Lagoon, Malaysia
Bringing “pawsperity” to Sunway Lagoon Malaysia this festive season are the two heroic characters, Chase and Marshall of PAW Patrol, who will be making an appearance at Nickelodeon Lost Lagoon daily from now until 28 February 2018 at 1.30pm and 3.00pm.Fans will have a chance to snap photos with them...
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babysumo via GoodyFoodies
23rd February 2018 6:48pm
Recipe: Cute, Healthy Doggy Yee Sang (CNY)
Every year without fail, we would toss and eat our homemade yee sang on the 7th day of Chinese New Year. For the Year of the Dog, we made a cute doggy yee sang - for the face, you can use julienned radish and carrots. As it is a must to have fish in a Yee Sang, we used fish roe (tobiko) as well as fish...
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babysumo via GoodyFoodies
22nd February 2018 7:39pm
Chir Chir Chicken Malaysia, Pavilion Elite, KL
Originating from Seoul, Chir Chir (pronounced Chi-Re Chi-Re) is South Korea's largest chain of restaurants, known for its signature freshly cooked Korean chicken dishes. The chain's focus on great taste, value and service has allowed it to grow into one of the largest "Chimaek" franchises in South Korea,...
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babysumo via GoodyFoodies
21st February 2018 2:12pm
BabySumoKids Featured in The Sun UK Website
Earlier this month, I shared a tutorial on how to make a Origami Dog for Chinese New Year which can be used as a decoration around your house during the festive period.The video tutorial on YouTube have been featured on The Sun's website (Britain's most popular newspaper) - well done BabySumoKids! You can...
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babysumo via GoodyFoodies
21st February 2018 10:40am
Tokyo Obanzai Hachi, J's Gate Dining, KL
Lot 10 is the place to go if you are craving Japanese cuisine. We love both The Table (4th Floor) and Isetan the Japan Store's Japanese food court concept (on LG Floor) and in mid January, another new Japanese dining concept opened up at Level 4 - J's Gate Dining. J's Gate Dining will be the home to 18 of...
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babysumo via GoodyFoodies
20th February 2018 11:18am