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Ipoh and cendol are two things I don’t associate together, unlike Ipoh and dim sum or Ipoh and nga choy kai. But my good friend told me about this really amazing cendol stall called Cendol Mari Gunung Rapat that her father often patronizes – and that I should really give it a try when I’m []...
Eating poached/steamed chicken in Ipoh is a must for Jien and I – because it tastes more superior that what you can get in KL, I feel. Some of my followers told me to try Sam Ma Chicken Rice, citing it to be a local’s favourite when it comes to eating Ipoh nga choy kai. [] The post...
It isn’t easy to score a table at Ming Court Dim Sum in Ipoh; so much so I’ve given up in the past and settled for a less transcendent version across the road. By luck last weekend, we found ourselves sharing a table with another family. By 8.30am, there were no seats left and you’re [] The...
Nunkkock Korean Dessert Cafe Ipoh has just opened its doors to serve delicious bingsu, a popular Korean shaved ice dessert with a variety of sweet toppings. The post Delicious Bingsu @ Nunkkock... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
Moon De Moon Restaurant in Ipoh has received many, many raves about their delicious kai si hor fun over the years – apparently, it’s the go-to spot for a bowl of silky-smooth noodles in prawn and chicken broth, among the locals. I only paid this place a visit a couple of weeks back, when my []...
Ipoh has always been one of my favourite destinations in Malaysia when it comes to food – a small but fast-emerging town that is often packed with tourists during weekends and long holidays. It is home to one of the best steamed chickens I’ve tried and smoothest hor fun you’ll find in the country.
This year, WEIL Hotel Ipoh chose the theme Kembara Iftar, meaning Journey of Ramadan in which they will showcase two Ramadan menus, featured on a rotation basis. It is the journey of discovering the... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
Ipoh pitstops are a must whenever Jien and I are travelling up north – there’s something about the aroma of white coffee that gets the mood up. We were looking for a place to stop for coffee on our way back from Penang last weekend, and I remember bookmarking Lim Ko Pi in Ipoh Old [] The post Lim...
Chong Say Kee in Bercham, Ipoh is known for its roast duck, char siew and siew yuk – a recommendation by an Ipoh local. Since Jien and I were in midst of exploring for new food options in Ipoh, we gave this a try. The restaurant isn’t overly crowded but while I was there, I [] The post Chong Say...
Medan Selera Stadium in Ipoh has a variety of stalls offering local favourites such as yong tau fu, beef noodles, char kuay teow and curry noodles. It’s been around for many years and the locals seem to like going there for reasonably priced hawker food. I was there for a late lunch with Jien and...
Hor fun with shredded chicken is an Ipoh specialty, where you get the silkiest rice noodles in a broth that is sweetened with prawns and in some places, a bit of flavour additive. Restoran Jen Jen in Ipoh is said to be a favourite among locals, so Jien and I gave it a shot. It’s [] The post...
Nam Heong in Ipoh is one of the pit-stops I’d make when I’m in the city as they offer a range of Ipoh favourites like the egg tarts, which I enjoy. When I heard of their venture into Klang Valley, a part of me felt sceptical – would the food be the same? My recent [] The post Nam Heong,...
Ipoh is one of my favourite towns to visit whenever I head up north – the white coffee is good and you get plenty of food if you know your way around. Chang Jiang White Coffee was a recommendation from one of my readers when I did an Instagram story about my regular white coffee [] The post Chang...
Ipoh is one of my favourite towns to visit whenever I head up north – the white coffee is good and you get plenty of food if you know your way around. Chang Jiang White Coffee was a recommendation from one of my readers when I did an Instagram story about my regular white coffee [] The post Chang...
End of November, I was invited to witness the Christmas Tree Lighting Ceremony at WEIL Hotel Ipoh then have a Thanksgiving Buffet Dinner at Tiffin. Last year, I was also invited and reviewed... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
Halal certified TIFFIN restaurant at WEIL Hotel Ipoh is introducing their improvised Baked Seafood Buffet Dinner - a buffet spread featuring Tiger Prawns, Baked Seafood Stall, Pasta Station, Carving... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
Salam Ramadhan! Today is the 5th day of since we started fasting early this week. Wow, it has been 5 days already? Boy, time flies! I wanted to post a few reviews before Ramadan The... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
Ipoh has been one of my favourite pitstops to make when Im on the way to Penang, as theres quite a bit to eat and see in this bustling town. My regular spots include Pasir Pinjis yong tau fu, Ipoh white coffee at Sun Yin Loong and claypot glass noodles at Rasa Lain. We recently tried...
Curry noodles are a must have for me; a staple I cant go without for more than a week. To a point I would pack a cup or two of curry instant noodles just to curb the craving when I travel. Foo Kwai Curry Mee in Ipoh is a new discovery for rif and I [] The post Foo Kwai Curry Mee, Ipoh appeared...
Im always searching for good Thai food since my favorite is always Kuey Teow Kungfu. I love it so much that I could eat it every single night, haha. Ive heard of Tomyam... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
