By Bangsarbabe
Tuck Kee, Ipoh
Ipoh has always been one of my favourite destinations in Malaysia when it comes to food – a small but fast-emerging town that is often packed with tourists during weekends and long holidays. It is home to one of the best steamed chickens I’ve tried and smoothest hor fun you’ll find in the country.
chinese, foodreviews, hawker, hokkienmee, ipoh
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