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When I was in Japan last week, I couldn’t stop thinking about bak kut teh and how delicious it would taste when consumed during winter. This herbal pot of porky goodness is already tasty when eaten in scorching hot weather and what more, when it’s below zero degrees? This reminded me of the bak kut...
Thong Kee Coffee Shop in Seapark PJ has plenty to offer in terms of variety – this kopitiam that originated from Bentong serves good toasts and coffee/tea, which complements the other offerings from the stalls available. They are quite busy in the morning so it’s best to get there before 9am if you want...
From 25 November onwards, KLites can enjoy weekend brunch with a cheesy twist at 2OX French Bistro. Raclette cheese is extremely popular in Europe, especially in the regions where it originated, namely the Valais and Haute Savois regions of Switzerland and France. The meal usually consists ofAlpine...
Taman Desa is an area filled with hidden gems, and one needs to look out for them as they can be easy to miss as you drive past the row of shoplots. Charlie’s Café is one of them – it was a couple of weeks back when the lack of parking in that area forced [] The post Charlies Cafe, Taman...
Champagne and brunch is always a great idea on weekends – sumptuous brunch spread with glasses of bubbly, and good company of course. It’s been a few years since Jien and I had brunch at Prego, The Westin Kuala Lumpur and quite a lot has changed. The kitchen is helmed by Chef Ricky Parlanti and...
Medan Selera Stadium in Ipoh has a variety of stalls offering local favourites such as yong tau fu, beef noodles, char kuay teow and curry noodles. It’s been around for many years and the locals seem to like going there for reasonably priced hawker food. I was there for a late lunch with Jien and...
Hui Mui in Johor Bahru oozes an old school charm amidst the row of new cafés along Jalan Dhoby and Jalan Trus. Established since 1946, the place is said to serve the original Hainanese chicken chop in JB. We initially wanted to pop by It Roo Café just up the road but it wasn’t open [] The post...
I like to believe there are three types of noodle eaters out there – the kon loh (dry style) eater, soup noodles eater and the soup drinker. I fall under the soup drinker category and would always finish the soup/broth before my noodles. Dry style noodles aren’t quite my thing as I love it when...
Changkat Bukit Bintang is an area we rarely venture to since our return to Malaysia in 2008. We recently discovered Drift Dining Bar, a modern Australian restaurant and bar which has been around since 2015. Owned by Aussie expat (also an ex-sommelier), Robert Gilliland, the menu at Drift is influenced...
Australian High Commission in Malaysia is organizing the 'Australian Food Trail Campaign' with 14 participating venues across Malaysia. Australia’s bountiful, fresh produce and rich ethnic diversity... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
The interior of Fancy Breakfast Club reminds me of what youd find on a kinfolk magazine – minimal yet put together, with an etched feature wall to add to the dining ambiance. Jien and I popped by for brunch after my yoga class, after hearing about the breakfast club’s version 3.0 from friends.
‘Mum’s the word’ for the month of May, with special treats and dining promotions lined up to honor all mothers at Shangri-La Hotel, Kuala Lumpur. For the whole month of May, Lobby Lounge will be... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
Ipoh is one of my favourite towns to visit whenever I head up north – the white coffee is good and you get plenty of food if you know your way around. Chang Jiang White Coffee was a recommendation from one of my readers when I did an Instagram story about my regular white coffee [] The post Chang...
Ipoh is one of my favourite towns to visit whenever I head up north – the white coffee is good and you get plenty of food if you know your way around. Chang Jiang White Coffee was a recommendation from one of my readers when I did an Instagram story about my regular white coffee [] The post Chang...
Nam Heong is the most iconic coffee shop in Ipoh town and is the home of the famous "Ipoh white coffee". It is definitely a must-visit if you're ever in Ipoh. Located in Jalan Bandar Timah, the coffee shop can get crowded during lunch hours.To order, simply head to your preferred stall and place your...
For many families, weekends are the only time lunch time can be spent together around the same table. These moments are to be cherished, and what better way to spend valuable time with your kids than a leisurely weekend brunch with lots of fun, enjoyment and laughter for the whole family.Every Sunday,...
Sapore, which means "flavour" in Italian is a restaurant serving authentic Italian and Spanish-Mediterranean cuisine. Located in Ampang, the restaurant is helmed by Chef Fabio Ruggiero, who originates from Bari in Italy.Every weekend, the restaurant will be offering brunch from 10am to 3pm - perfect for...
We love pancakes, especially when it's topped with whipped cream, plump strawberries and maple syrup.... mm mmm! We've never tried making savoury pancakes at home, however as we have Emmental cheese in our fridge this week (thanks to Bottega Mediterranea), we decided to give it a go!For savoury pancakes, it...
I’ve heard a lot about Merchant’s Lane in Petaling Street – a café that occupies a spot along the row of shops/hostels in Jalan Petaling. Parking can be quite difficult to find unless you don’t mind paying RM15 for an open-air parking lot with pebbled surface; most people do that. Merchant’s Lane...
Sundays in KL just got a whole lot better, with the launch of the Sunday Brunch at the city's swankiest hotel, The St Regis Kuala Lumpur. Sunday Brunch is now served at The Brasserie, a sumptuous dining space with sophisticated interior design (Hubby loves their revolving dining chairs, which he...
