By sedapmakan
Cara (resepi) Membuat Rojak / Pasembur
Rojak / PasemburBahan Cucur (Keras):1 1/2 cawan tepung gandum1/2 camt serbuk penaik3/4 camt garam1/2 camt gula155-165 ml air1 labu bawang besar, dicincang halus1 biji cili hijau, dibuang biji dicincang halusminyak untuk menggorengSatukan tepung, serbuk penaik, garam, gula dan air secukupnya hingga...
pasembur, resepi, rojak
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