By deepkl
The 3-Michelin Star Macallan lunch
Single malt player Macallan introduced its 1824 Masters Series range through a luxurious dining experience that interestingly, collaborated with Aziamendi 88, Malaysia’s first 3-Michelin star chef pop-up restaurant. The chefs were brought in from Aziamendi, a 3-Michelin star restaurant in Phuket,...
boozenewsnewproducts, foodreviewalcoholpairing, whisky, 3michelinstarrestaurantkualalump, aziamendi
You’re about to leave Blogged.my for an external website we don’t control. Its content is the responsibility of its author, not an endorsement by us.
We’ll take you there in a moment. Logged-in members go straight to posts — why not sign up?