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Growing up, my favorite noodle was wantan mee... and even now, I still love eating it. When I was younger, I didn't really care much about the char siew, but what enticed me was the springy noodles and the delicious sauce coating the noodles.So, the other day, I was craving for wantan mee, but I was...
This year, Mid-Autumn Festival falls on September 27. It is one of my favourite time of the year as we get to indulge in our favourite mooncakes. It's only the second week of July, but we've already had our first taste of mooncakes at Lai Po Heen in Mandarin Oriental KL.Available from 18 July to 27...
From now until 30 June 2015, you can enjoy the white asparagus promotion at Gobo Upstairs located in Traders Hotel KL. This spring treat, sourced from France is put under the spotlight and carefully paired with a range of exquisite ingredients by Sous Chef Kelvin Kilin and his team.White asparagus comes...
Last weekend, we were at Resorts World Sentosa for a short family holiday. It was lunch time when we arrived, so we headed over to Palio for our lunch.Palio is a restaurant located in Hotel Michael's lobby serving authentic Tuscan and traditional Italian cuisine. They do a weekday lunch special for S$22 per...
Today, I had the pleasure of attending a food review at Hanaya Japanese Dining located in Grand Millennium Hotel Kuala Lumpur. Turns out we were the first guests of the restaurant as this was a preview of their menu, and they were only opening their restaurant to paying customers from tomorrow onwards (16th...
Songkran, also known as Thai New Year is celebrated from 13-15 April every year. In conjunction with this celebration, I have put together a list of my Top 10 favorite Thai recipes. Enjoy!1. Seafood tom yumMy favorite Thai food of all is tom yum. I frequently have cravings for this spicy and sour Thai soup.
The Kitchen TableRestaurant Bakery has been on our radar for a while, after seeing lots of droolworthy photos of the food served there on Instagram. Last week, we were in the vicinity, so dropped by for lunch after running our errands.A few weeks ago, they started serving a Business Set Lunch.
A friend asked me last week to recommend a few pork-free restaurants to her for hosting a Chinese New Year dinner and without hesitation, one of the restaurants I recommended was Tai Zi Heen in Prince Hotel KL. The Cantonese fare there is consistently good, and is a mix of fusion and traditional, symbolic...
I have a thing over hot soups. Esp when the cycle comes and you needed the period tea so badly. You gals know what I meant...*wink* We spotted Tang Shifu 汤师父, literally means the soup master with exclamations of eating healthily. Menu scrutinized and indeed, they offer a variety of soups...
