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In the advent of the forthcoming Deepavali, Hilton Petaling Jaya ushers in the Festival of Lights with its Spice Trail buffet promotion at its all-day dining outlet, Paya Serai Restaurant.The promotion will run from 24 October to 7 November 2016, and will feature authentic Northern and Southern Indian...
Attention meat lovers! From 10 to 15 October 2016, head over to Gobo Upstairs, Traders Hotel KL for a meat extravaganza, featuring a menu specially created by Guest Chef Greg Farnan from Australia for the Top Meat Taste of Australia promotion.Chef Greg Farnan isis a man with a carnivorous...
One of my favorite fine dining restaurants in KL has revamped its menu and I'm so excited to tell you about it! Every six months, Gobo Upstairs in Traders Hotel KL will refresh their menu, and once again, Chef Kelvin Kilin and his team impresses with their new menu.We started off our evening with some new...
So, recently, BabySumoKids celebrated their birthdays. Every year for their birthday, they get to choose what they would like to eat for their "birthday meal". Baby D's birthday came first, and he chose risotto with seared scallops, and for Baby C's birthday, she requested for lamb chops. I think this is...
When I was going through my Photo folder, I came across these photos from our Aziamendi 88 meal last year at their pop-up restaurant in Mandarin Oriental KL. Even though they were purportedly a 3 Michelin-star pop up, the overall dining experience was underwhelming. We had the 5-course lunch (RM198) and out...
We fell in love withItalian Head Chef , Gaetano di Stefano's cooking after trying the white asparagus promotion at Villa Danieli, Sheraton Imperial KL. So, on Sunday, we returned to check out the Italian Prosecco Brunch , happening every Sunday from 11am to 3pm. Diners can choose to from these 3...
From 6 June to 6 July 2016, Gobo Chit Chat in Traders Hotel KL will be running their Juadah Selera Malaysia buffet dinner promotion in conjunction with the Ramadan month.Priced at RM125 nett per adult for the 1st and 2nd week and RM135 nett per adult for the 3rd and 4th week, the buffet dinner will feature...
To me, the word FLINT conjures up images of cavemen or campfires. Both of these images sit well with a steakhouse restaurant, which FLINT Restaurant Bar effectively is. A sister restaurant to Stoked, both restaurants are under The Vintry Group. The owner explained to us how they wished to continue the...
In the holy month of Ramadhan, JW Marriott KL will be featuring 138 of the most popular, classic Malay dishes customarily served during this festive season. Staying traditional with a heritage theme, diners can choose from two venues - The Poolside (Level 6) and the Starhill Conference Center (Level 4) at...
This festive season, experience a culinary feast the majestic way with family and friends at The Majestic Festive Banquet Dinner. Available from 13 June - 2 July 2016, the buffet dinner is priced at RM125 nett per person and will be held at Level 3 in The Majestic Function Room.Featured here, will be...
During the holy month of Ramadan, Tonka Bean Cafe in Impiana KLCC Hotel will be offering their buka puasa buffet for RM168 nett per person for adults and RM74 nett per person for children aged 6-12 years old. The buffet will be available from 6th June to 5th July 2016.Themed "Semarak Ramadan", the...
After a long day of fasting during the month of Ramadan, bond with family and friends over a sumptuous feast of more than 100 Malaysian favorite dishes plus typical traditional dishes at TEMPTationS in Renaissance Kuala Lumpur Hotel. Available from from 7 June to 6 July 2016, the Buka Puasa Buffet is priced...
Last week, we were invited to Serena Brasserie at InterContinental KL to check out their new Fresh Market Dining concept. The Fresh Market buffet dinner is available daily from 7.00pm to 10.30pm; from Sundays to Thursdays you can enjoy the international buffet nights at RM138 nett or the 'catch of the day'...
So, on Easter Sunday, I cooked my daughter's favorite lamb loin chops for dinner. I had friends telling me on social media how good it looks and I couldn't help but add "And it's so easy to cook too!".The last few times I cooked lamb chops, I placed the chops along with vegetables, all in one pan and...
From 20-26 January 2016, guests will have the opportunity to catch Michelin-starred Chef Marcello Fabbri at Villa Danieli, Sheraton Imperial Kuala Lumpur for an Italian gastronomic experience.Chef Marcello Fabbri comes from Anna Amalia Restaurant in Hotel Elephant, Weimar, Germany which has been awarded a...
Baru-baru ini, ruby teringin sangat makan kambing. Dalam kuantiti yang banyak. Kalau ke restoran, dapat satu keping je kan. Jadi, ruby dengan suami bercadang kita masak aje di rumah. Daging kambing bahagian rusuk dari Pure South menjadi pilihan. Pure South New Zealand Lamb Rack memang terbaik. Anda boleh...
For dinner, we decided to go to a local seafood restaurant recommended by our friend. This restaurant Kedai Makanan Rasa Lain 味不同海鲜坊is situated in Bercham and takes about a 20-minute drive from the center of Ipoh town.Reservationsfor crabs and la la clams are recommended as the...
How did you spend the first day of the new year? In true foodie style, we went for a banana leaf rice feast with The Unc and babysumokids at Devi's Corner in Bangsar, KL.First meal of 2016We arrived slightly before 11.30am, and the restaurant wasn't too busy yet so it was easy to get a table. It was very...
Christmas is my favorite festive celebration, and over the years, I have learnt to be more relaxed during the festivities (ie cook something easier and less complex) so that I don't have to spend so many hours in the kitchen andspend time with the family instead during this special day. This year, I...
Neroteca has recently launched the Weekend Brunch in their Plaza Damansara outlet. The Weekend Brunch is available every Saturday and Sundays from 11am to 3pm and offers an array of delicious Italian spread and free-flow of Prosecco, red and white wine. The price for the buffet with alcohol is RM188 nett,...
