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The salted egg yolk cronut is probably the most ordered item at Dotty’s in Taman Tun Dr Ismail – a sinful treat created by the recent salted egg yolk hype. To get a place at Dotty’s, you either have to go in early or queue for the next available table to be vacant. On both [] The post...
There’s something about roti canai that screams comfort food – a simple staple of ghee-laced flatbread, pulled and tossed to create air pockets for that light, fluffy texture. You can find several variations to this humble dish; from a basic roti bawang to an elaborate version with meat, cheese and...
If I could pick just one item to eat at Botanica + Co, it would be Sam’s Crab Crayfish Laksa. This new spot in Bangsar South is all the rage at the moment, commanding a rather impressive lunch crowd when I went, twice. The laksa has a thick and aromatic broth, with laksa pesto [] The post...
Start your weekend right with the brand new Weekend Brunch, served every Saturday and Sunday at Graze, Hilton Kuala Lumpur. We were excited to be one of first few to sample their new menu items last weekend. The menu is specially crafted by Chef Marc Ferry and his team, and will feature an egg-cellent array...
One of the things high on our "To Eat" list after we got back from our holidays was Japanese food. And so, we kicked it off with an all-you-can-eat Japanese buffet at Kogetsu Japanese Restaurant in The Saujana Hotel Kuala Lumpur last weekend.Priced at RM145 per person, diners can indulge in a wide variety...
We fell in love withItalian Head Chef , Gaetano di Stefano's cooking after trying the white asparagus promotion at Villa Danieli, Sheraton Imperial KL. So, on Sunday, we returned to check out the Italian Prosecco Brunch , happening every Sunday from 11am to 3pm. Diners can choose to from these 3...
The Ritz-Carlton KL's Sunday Brunch is well-known and highly popular amongst KL folks. Now guests can partake in an even bigger and better buffet spread at The Cobalt Room, happening every Sunday from 12pm to 3pm. Dressed in dark wood paneling, white tiled walls and leather chairs, this new restaurant space...
Both my children LOVE eggs, so you would often see us eating eggs in various cooking styles, such as half boiled egg, fried egg, scrambled eggs and hard boiled eggs. Earlier this week, I made shakshuka for them for brunch.Shakshuka (or shakshouka) is a dish of eggs poached in tomato, with bread on the side...
Every Sunday, Pullman Putrajaya Lakeside will be holding the Epic Brunch at The Village Restaurant Bar, overlooking Lake Putrajaya. The Epic Brunch is priced at RM317 nett with free flow champagne, RM 243nett per adult (without alcohol) and RM130 nett per child, and will feature a live band, DJ,...
I’ve heard good things about BreadFruits since they first opened in Sri Hartamas but they were always a full house whenever I attempted to visit. Their second outlet in Taman Desa is considerably larger but service needs a lot of work. My first attempt to check them out ended abruptly when the staff told...
In conjunction with The Point KL's second anniversary, the restaurant has launched a brand new fusion menu, inspired by various local, Asian, European and Mediterranean flavours.Firstly, we sampled a couple of dishes from their Brunch menu. The Point KL is open for brunch from Wednesday to Sunday (11.30am...
Brunch to me is an experience – not just with the food but also the group of friends whose company I enjoy. Given how popular brunches have become, expectations on restaurants and cafés have surged, or so I believe. It was a good friend who pitched the idea of Brunch Munch to me; a [] The...
I remember when the 1Malaysia concept came about 5 years ago – I was competing in a national beauty pageant and was forced to pretend to understand what it meant or at least, “wing it” when it came to QA with the press. Frankly, I have no idea why they insisted on the girls championing []...
There's nothing better than spending a relaxing weekend afternoon, sipping champagne and enjoying great food. Add an impressive venue and exceptional service to that and we have a winner.Brunch by Jalais hosted on the first Saturday of every month, and will feature individually served breakfast dishes...
Rail Canteen in Kota Damansara has plenty of potential – run by the family members of the original Kluang Railway Coffee in Johor. The décor at the Kota Damansara outlet is modern yet unpretentious, with plenty of natural light through the large window panels. The place gets pretty packed come lunchtime;...
“Breakfast, brunch and everything in between” – how aptly this describes Plates at Lebuh Muntri in Penang. Plates occupy the front portion of the space that also houses Inch; due to the space and large windows, lighting during the day is terrific. Especially if you’re big on photography and...
Sundays are reserved for quality family time and Serena Brasserie is the place to be for a memorable Sunday Brunch experience for the whole family.The Sunday Brunch is available every Sunday from 12.00pm to 3.00pm and families can indulge in a wonderful spread of food while the kids enjoy themselves at the...
Last weekend, we were invited by Chef William Chong of Nutmeg to visit their restaurant in Bangsar Village and sample their seasonal Asian fruit cakes. Not only was the food great that afternoon, we had a wonderful time chatting and sharing food knowledge with Chef William.But first, lunch. At Nutmeg, they...
Scones and tea isn’t a ritual of mine, simply because finding good scones in KL has proven to be challenging. If it’s good, it usually comes with a price. But mediocre ones aren’t worth wasting stomach space on. rif and I heard good things about Smith Hsu in Taipei and coincidentally, it was...
We love leisurely Sundays, especially one which involves family time, great food and bubbly! Make your Sundays extra special atMandarin Oriental Kuala Lumpur's all-new Sunday Brunch featuring adelectable spread of classic breakfast treats, traditional Australian roasted prime rib, an array of...
