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For a distinctively Malay meal in a fine setting, Enak KL in Feast Village, Starhill Gallery is the place to be. In celebration of its 13th anniversary this year, Enak KL reopened its doors in this new location within Feast Village, with a promise to serve authentic Malay cuisine through its thoughtfully...
Glasses of bubbly, fresh seafood, live jazz music and a whole bevvy of other delicious goodies at Shook!'s Seafood Sunday Brunch... can you think of a better, more relaxing way to spend your Sundays?Indulge in the seafood brunch featuring sushi, sashimi, antipasti, European cold cuts, cheese, grilled meats...
Tucked away in the basement of the new Shoppes at Four Seasons Place is Sushi Hibiki, a high-end, exclusive Japanese restaurant-cum-sushi bar. Drawing inspiration from a speakeasy, diners will first have to find the restaurant by locating a wooden signboard with a picture of a fish... a hidden gem in every...
For fine Shanghainese cuisine in Kuala Lumpur, look no further than Shanghai Restaurant in JW Marriott Kuala Lumpur. They do it best - with its exquisite food complemented by exceptional service and an impeccable ambiance.Be dazzled by the grandeur of your surroundings as soon as you step off the lift on...
An occasion of tradition and joyous festivities, celebrate the Mid-Autumn Festival with a delectable selection of traditional baked and snow skin mooncakes specially handcrafted by the culinary team from the award-winning Li Yen Restaurant at The Ritz-Carlton, Kuala Lumpur.Making a comeback this year...
My sisters have this theory when eating dim sum – you eat in a group of threes (six, nine, twelve, fifteen and so on). That’s because each basket comes with three morsels, so if you’re dining in a group of four, the equation won’t make sense. In their eyes at least. For me, the number [] The...
Nori Sushi is a quaint Japanese restaurant which recently opened at Fraser Place, Kuala Lumpur. Sit beneath a sakura tree as you savour your meal or grab a seat at the sushi bar and watch as the chefs skillfully prepare your meal.The a la carte menu features sashimi, nigiri sushi, hosomaki, reverse rolls,...
I made a breakfast cookie today. It was nice but not something I'd rave about. I suspect that's why the recipe and other similar recipes call for toppings like nut butters and jam and fruit and whatnot: it's to hide the fact that anything made with oatmeal and a scant (stingy, some might say) half...
This Mid-Autumn Festival, Shangri-La Kuala Lumpur will be offering 11 varieties of mooncakes for guests to choose from. The selection will include seven traditional baked and four snow skin mooncake flavours, with prices starting from RM32.The mooncakes will be presented in elegant oriental-inspired gift...
Assalammualaikum~ Bulan lepas dapat kesempatan pergi jalan ke Terengganu Kelantan untuk 2 hari. Itinerary akan di-update kemudian kalau ada masa kesempatan. Plan ke Kelantan semata-mata nak jumpa my BFF. Then, dia tukang bawak pergi tempat ni. Dia pon 1st time datang sini. Katanya masakan asli...
For Baby D's birthday celebration in Scotland, we checked out Nando's as per the birthday boy's request. In Aberdeen, there are two Nando's - located in The Academy in Belmont Street and Union Square. We visited the latter; the restaurant was absolutely heaving and we had to wait about 20 minutes for a...
Luk Yu Tea House pays tribute to China’s tea house and dim sum culture by re-creating the warm and welcoming ambience of traditional tea houses with an open side entrance reminiscent of villages in ancient China. Located in the bustling Feast Village in Starhill Gallery Kuala Lumpur, diners can tuck into...
In celebration of theMid-Autumn Festival on 24 September 2018, Wan Chun Ting, the elegant Chinese restaurant in Sofitel Kuala Lumpur Damansara will be presenting its collection of traditional baked and snow skin mooncakes in nine different flavours.Making its debut this year is the Limited Edition...
Located on Level 40 of Element Kuala Lumpur, TRACE Restaurant Bar is the perfect sky dining offering a stunning bird's eye view of the city.Earlier this week, TRACE Restaurant and Bar launched its brand new menu, created in line with Marriott International's Go Local Concept. As one of the leading...
The chefs at the award-winning Shanghai Restaurant in JW Marriott KLis proud to present a unique selection of handcrafted mooncakes this Mid-Autumn Festival. Handcrafted by skillful Dim Sum Chef Kong Sok Wah and his team, these parcels of sweet pastry are the perfect gifts for loved ones and...
New on the Sri Petaling dining scene is Passione Ristorante Italiano, a casual restaurant bringing authentic Italian cuisine to the neighbourhood. Wood-fired pizzas, handmade pasta, imported cold cuts and cheese are some of the main highlights here.Helming the kitchen here is Chef Stefano Criber, who...
With its industrial chic vibes and inventive Asian-inspired dishes, Lucky Peaches Eating Hall + Barin Desa Park City is fast becoming a popular component of Plaza Arkadia's dining scene.The restaurant is casual yet cosy and definitely Instagram-worthy, with the elegant bar area housing a selection of...
From 3 - 30 September 2018, NOOK,Aloft Kuala Lumpur Sentral’s all-day dining restaurant presents "Tantalisingly Thai", a month-long promotion of Thai food headlined by Special Guest Chef, Burin Pongchang from Royal Orchid Sheraton Hotel Towers, Bangkok.Diners will be treated to a feast of...
The Mid-Autumn Festival is a joyous time whereby families come together and savour mooncakes while watching the full moon.This year, Hogan Bakery Malaysia presents the Moon Rabbit Collection which showcases five traditional mooncake flavours. The mooncakes are baked daily using the finest ingredients.
Fans of Japanese shabu-shabu, Wagyu More has openedits doors at The Gardens Mall, Kuala Lumpur. Gather your family and friends for a delicious, heartwarming meal together.Hailing from Hong Kong, Wagyu More is an All-you-can-eat Japanese Shabu-Shabu buffet restaurant offering unlimited beef, pork,...
