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The corner lot spot in Lucky Garden Bangsar has changed establishments several times, where Balas Banana Leaf is now an occupant. Bangsar currently has quite a number of banana leaf rice restaurants possibly to cater to the demands of the residents in the area. It was just recently when...
Tiki Taka is a new kid on the Medan Damansara block and one that has plenty to offer. This tapas spot allows you to sample their menu in small plates so you get to try more in one seating. I’ve been there three times in less than a month – once with rif and the [] The post Tiki Taka, Medan...
“Happy Garden has plenty of good food I’ve yet to discover”, so I’d say to friends who ask me about my food hunts. When it comes to chicken rice, I’ve only tried the one at Kum Kee which was pretty good. New Lian Hin is located on the opposite end of Kum Kee Chicken Rice, [] The post New...
Malaysian cuisine is something I enjoy eating – from Chinese delicacies to traditional Malay dishes, I like them all. Rasa Utara offers a good range of Malaysian favourites, mostly from the Northern region such as daging rendang utara, ayam goreng cili lagenda and sup ekor. I really enjoyed the sup ekor...
If I could pick just one item to eat at Botanica + Co, it would be Sam’s Crab Crayfish Laksa. This new spot in Bangsar South is all the rage at the moment, commanding a rather impressive lunch crowd when I went, twice. The laksa has a thick and aromatic broth, with laksa pesto [] The post...
Property: The Manhattan (Type B1) Type: Condominium Location: Jalan Raja Chulan, KLCC, Kuala Lumpur, Malaysia. Developer: United Engineers Developments Pte Ltd Floor plan: Good in Feng Shui: The unit is rectangular in shape.The rooms size are appropriate.All the doors are strategically located so that not...
FREE Guided Walking Tour In Kuala Lumpur | Ketahui Sejarah Kuala Lumpur Dalam 2 Jam | Tinggal atau bekerja dalam jangkamasa lama di satu satu tempat belum menjanjikan pengetahuan kita bertambah mengenai lokasi tersebut. Tambahan pula apabila kita sampai ke tempat kerja bergelap, balik pun dah gelap.
Happy Garden is an area filled with hidden gems, like this unassuming “big fry” (tai chow) stall in San Kee Restaurant. I chanced upon this when I checked out the not so impressive char siew place a few doors away – quite a number of patrons were tucking into plates of Cantonese fried kuay teow...
My friends have been telling me about the kai si hor fun (chicken kuay teow soup) at Pau Kee in Jalan Imbi – apparently, it’s better than the one at Mei Sin, which isn’t too far away. They serve Ipoh style hor fun, steamed chicken, curry mee and also wantan mee, though waiting time can be []...
After a family tussle over the ownership of Line Clear Nasi Kandar in Penang, one of the proprietors opened LC Restaurant in Kampung Baru. It is said that the outlet in Penang is now run by the cousin, and the original recipe for Line Clear’s famous nasi kandar is only available at the Kampung Baru...
PENGENALAN Al Arqam merupakan gerakan agama di Malaysia yang diasaskan oleh Ustaz Ashaari Muhammad bersama beberapa orang sahabat beliau pada tahun 1968 di Kampung Datuk Keramat, Kuala Lumpur. Ia juga dikenali sebagai Jamaah Aurad Muhammadiah dan telah mengembangkan pengaruhnya dikalangan berbagai...
After a rather disappointing char siew experience at Meng Kee Char Siew in Happy Garden, I decided to give the branch in Kuchai Lama a shot. Which was a let-down as well. Service was prompt and our food didn’t take long to arrive. We ordered the usual – char siew wantan mee (RM5.50 – small, []...
Sushi Mentai was established five years ago with the aim to bring affordable Japanese food that is accessible to everyone without compromising on quality. Each plate on the conveyor belt is priced at RM1.80 or RM2.80, with more than 50 types of sushi to choose from. To keep things exciting for customers,...
Mid-Autumn Festival is an occasion where families and loved ones get together to celebrate love, health, longevity and great fortune. It is also an occasion to indulge in beautifully crafted mooncakes and admire the packaging design of various hotels and restaurants. BLOOM Mooncakes at The Westin Kuala...
I first visited Kim Lian Kee five years ago when I started working in KL – my then colleagues took me out to lunch and highly recommended the Hokkien Mee. It soon became one of my regular lunch spots, especially when I discovered “Moonlight Kuay Teow”. That’s essentially fried kuay teow with a raw...
The name Meng Kee carries a lot of weightage when it comes to char siew – I would expect the char siew to be one of the best in town. When I tried Meng Kee Char Siew in Happy Garden, I was disappointed. While the char siew wasn’t terrible, it wasn’t the usual standard I [] The post Meng Kee...
I like the look and feel of The Brasserie at The St. Regis Kuala Lumpur, where the high ceilings and plush furnishing oozes modern sophistication. This has been on my list of restaurants to try when my partner in crime is in town, and we did – slightly over a week ago. Though the hotel [] The post...
Kepong is a place that rif and I enjoy exploring for good food – despite the language barrier, the gems discovered are worth the hassle and sometimes, miscommunication. E Soo Yong Tau Foo in Bandar Menjalara is popular for its yong tau foo as well as cooked dishes such as pork ribs curry, house special...
Zest Patisserie in Cheras specialises in French pastries and contemporary favourites such as the Caprice, a dessert creation of charcoal waffle with salted egg yolk sauce, caramel popcorn and salted egg yolk ice cream. The cafe’s location is unassuming – if you’re not familiar with Connaught, I...
The counter with our handsome shop ownerWow today is another long day for me. Apparently working full time and being a part-time blogger do change me a lot and I have decided to put my effort on everything which I think will do something good for me and the rest. Normally I tend to skip my lunch because...
