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Obahnmi in 1 Utama is the offshoot of the original outlet in Damansara Uptown, serving the same signature items and business was brisk when rif and I paid them a visit. The concept is the same – place an order at the counter, settle the bill and wait for your food to be served. A [] The post...
In anticipation of fasting month, I had a preview of what it would be like to Buka Puasa at Pullman Putrajaya Lakeside where a sumptuous “Jom Balik Kampung” spread awaited. I reckon this hotel is one of the more popular venues for corporate functions around the vicinity and the spread had a good variety...
There was no air of pretense at Ngam in Bangsar when I stepped in for a casual dinner session last week. The setup is basic, almost no frills, and the menu is straightforward and honest. I will admit though, the decor played no part in my interest towards Ngam. It was their creamy tomyum noodles []...
Dear readers, I have compiled a list of Ramadan Buffets in KL/Selangor, highlighting the special dishes offered and price. All you need to know in one place! :)Do check back as more places will be added in the coming weeks.******Aloft Kuala Lumpur Sentral (22 June - 16 July 2015)Highlights: The A-list...
Chinese stir fries are great when you're having a busy week. When the kids come back from school, we want to be able to cook something quick and easy and serve it within 30 minutes.Stir fried pork with Chinese mushroomsI like this dish for its simplicity, yet it tastes really good. Marinating the pork...
Macau used to be a “day trip thing for me where I would take the morning ferry from Hong Kong and head back at night after some eating and sightseeing. Last week however, rif and I spent five in Macau where we went sightseeing, shopping and hunting for food places. We spent the first two [...] The...
Iketeru at Hilton Kuala Lumpur seems to have its regulars – on a weeknight, it was crowded with patrons tucking into platters of assorted sashimi, sushi rolls and specialty dishes. For an upscale establishment, I would expect service to be more punctilious but it was alas, disorganized. Our orders were...
ROCKU Yakiniku in Pavilion Kuala Lumpur is anything but traditional – offering a new concept of Yakiniku (Japanese style BBQ) in an upbeat, pop culture environment. rif and I dined there when they first opened a few months back along with a few of our close friends. The dinner buffet is priced at...
Yesterday, I had the pleasure of attending a cooking class with celebrity chef Edward Kwon at InterContinental Hotel Kuala Lumpur. Chef Edward Kwon, one of South Korean's top celebrity chefs, is in KL as part of the luxury hotel's World Celebrity Chef Series in 2015. Chef Edward has held...
I’ve eaten at BBQ Thai in Old Klang Road several times but haven’t gotten around to blogging about it. It’s become one of rif’s favourite places to go to when he’s craving Thai food – BBQ Thai is known for its Thai street food and grilled items like pork neck and squid. The place gets [...] The...
The other day, we were chatting with my in-laws on Skype and they were telling us about a nice Chinese takeout that they had the evening before. Which got me thinking of my favorite dish from the Chinese takeaway when I was still living in the UK. Presenting the Chinese Takeaway-style chicken with...
How do you decide what to eat/cook for dinner? For us, it's simple - I'll just cook what my kids/family likes eating. My kids love tofu, so we have it for dinner often. One of our favorite tofu dishes (currently) is this tofu with minced chicken and mushrooms.This is a quick and easy dish which you...
Songkran, also known as Thai New Year is celebrated from 13-15 April every year. In conjunction with this celebration, I have put together a list of my Top 10 favorite Thai recipes. Enjoy!1. Seafood tom yumMy favorite Thai food of all is tom yum. I frequently have cravings for this spicy and sour Thai soup.
When the Le Meridien team told me they were planning to revamp my favourite buffet place in town – Latest Recipe – I was sceptical and to a point, hoping they didn’t go through with that plan. Because it meant I wouldn’t be able to dine there for a few months (three to be exact) [...] The post...
A couple of months ago, I made roasted pork ribs for dinner, and as a side dish, I also made a Japanese potato salad. Japanese potato salad is made with (yes, you guessed it) Japanese mayonnaise which is slightly sweeter and tangier than regular mayonnaise. Other ingredients in this potato salad include red...
The fish head curry stall at Sin Hiap Kee is Pudu is much talked about among my colleagues; they claim it is among the best in Klang Valley. I’ve visited the place twice thus far, once with my colleagues and the second visit with rif. On both occasions, photos were taken using my Lumia 1520 [...] The post...
Yashi-no-me is not an easy restaurant to find, tucked in corner of an alley in Wisma Cosway. The name stands for coconut in Japanese but this quaint little café has little or nothing to do with the fruit. The décor is a mishmash of wooden tables, leather sofas, tinted windows, old TV set and gaudy [...]...
I was recommended to Restoran 52 in Semenyih by a good friend who claimed this place one of the best tai chow spots around the area. She was right – our lunch was good! The restaurant is known for their curry fish head and Guinness pork ribs, which we ordered along with other dishes. Parking [...] The...
When it comes to food blogging, I take recommendations quite seriously as they help shape the content for my blog. One of my readers suggested that I try Go Thai in SS2 after I blogged about Frame Thai last month, so I did. Go Thai serves Thai street food, similar to Frame Thai but in [...] The post Go...
Rama V in Jalan U-Thant sports an updated menu with new dishes to complement the old signatures, which I had the privilege of trying. It is a restaurant that holds good memories for me – weddings, events and get together with friends and loved ones were held here. Among the appetizers, Rama V Papaya Salad...
