User Profile: babysumo

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babysumo

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Real Name: Baby Sumo

Member Since: 9th November 2010


Writer, food stylist, and mummy chef.


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Happy New Year + Chocolate Lava Cake (Video)

Happy New Year everyone!Hello to 2017 ;) This year, I hope to be cooking more in the kitchen and to share more recipes here on GoodyFoodies. Will also try to make and post more cooking videos too. You can also subscribe to my Youtube channel for more videos. If you have tried any of my recipes, do share...

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10 months and 3 weeks ago.

 

Snake snake!! - KL, Malaysia

Off with your head.... naughty snake!

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1st February 2013 12:01pm

 

Hotel Review: Pullman Putrajaya Lakeside, Malaysia

During the recent December school holidays, we wanted to take our kids away for the day - somewhere not too far, yet we could feel that we were on "holiday". Putrajaya is best known as the federal administrative centre of Malaysia (think Government buildings etc), but it is at this unlikely location that we...

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8th January 2013 1:02pm

 

The Bay Fish Chips, Stonehaven

Hello from Scotland! We're back here again for our summer holidays so I'll be updating and sharing about our adventures here :)Fish and chips is one of the things we look forward to eating in Scotland... and one of the best (and our favorite) places to get your fish and chips in the North East of Scotland...

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4 months and 2 weeks ago.

 

Cuisines Restaurant, The Haven Resort Hotel, Ipoh

During our stay at The Haven Resort Hotel in Ipoh, we dined at Cuisines Restaurant the day we arrived at the five-star resort.Cuisines Restaurant offer the best of local favourites as well as a wide range of Asian, Western and Mediterranean dishes; their motto is to serve good, wholesome, healthy and fresh...

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7 months ago.

 

Recipe: Quick Easy 45-minute Bread (No Yeast) + Charcuterie Board

Last week, we received a delivery of delicious cold cuts and cheeses from Bottega Mediterranea. So, we decided to prepare a charcuterie board for lunch. To go with the meats and cheeses, Hubby also made a quick and easy bread, which required no yeast, no rise time, and no kneading! Imagine that, fresh bread...

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7 months and 3 weeks ago.

 

Recipe: Scottish Pie (Haggis Shepherd's Pie)

Burns Night falls on January 25 every year. It marks the celebration of the life and works of Scotland's national poet, Robert Burns. I thought that it would be nice to make something Scottish for the family, and since I had a can of haggis still, I made Scottish Pie.What's Scottish Pie, I hear you ask?

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9 months and 3 weeks ago.

 

CNY 2017: Shanghai Restaurant, JW Marriott KL

Usher in the Year of the Rooster with exquisite Shanghainese cuisine at Shanghai Restaurant, JW Marriott Kuala Lumpur. From 1 January until 11 February 2017, the restaurant will be showcasing three exclusive festive set menus as well as festive a la carte dishes, dim sum and an assortment of yee sang,...

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10 months ago.

 

Restoran Xian Cantonese Cuisine, Cheras, KL

To celebrate the New Year, our family had dinner together at Xian Cantonese Cuisine. It's been a while since we dined at this restaurant.Since our last visit, they have changed restaurant names from My Cantonese Preference to Xian Cantonese Cuisine ... however, still the same owners and same chef.

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10 months and 2 weeks ago.

 

Hotel Review: Four Points by Sheraton Singapore, Riverview

Low cost airlines make overseas weekend getaways extremely feasible nowadays. In the last couple of years, we have taken advantage of cheap flights and made trips to neighbouring Singapore for short breaks. However, as we know too well, hotel accommodation, especially if we choose to stay in a 5-star hotel...

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11 months and 3 weeks ago.

 

Organic Wellness Lunch @ Mandarin Oriental KL

Healthy eating leads to healthy living. From now until 28 October 2016, diners can enjoy an Organic Wellness Lunch, specially crafted by the chefs at Lounge on the Park, Mandarin Oriental Kuala Lumpur."We wanted to have a special menu to accommodate our health-conscious guests, as well as to encourage...

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1 month and 3 weeks ago.

 

Rabbit Fun Land, Semenyih

We first attempted to visit Rabbit Fun Land on a weekday, however when we got there, it was closed. We later found out that they only open during weekends, and it's only open during weekdays for pre-arranged school trips and such.Rabbit Fun Land is located in Semenyih opposite Broga Hill, and is the largest...

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5 months ago.

 

Tian Tian Chicken Rice, Maxwell Food Centre, Singapore

Back in November last year, I finally got the chance to try the famous Tian Tian Hainanese Chicken Ricefrom Singapore. The stall is located in Maxwell Food Centre and is pretty easy to locate once you're inside the hawker centre. Look for the stall with the longest queue!Fortunately for us, when we...

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5 months ago.

 

Our 2016 CNY Reunion Dinner

Hello everybody! How did you spend CNY eve this year? As usual, we would head back to my grandparents place for the reunion dinner... look at the reunion feast that we had! Yum :)As we come from a Hokkien family, the must have dish is pork trotters with sea cucumber... I love this! We also had a fish maw...

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9 months and 2 weeks ago.

 

Recipe: Chinese Roast Pork (Siew Yuk) v2.0

Another must-have dish for us during Chinese New Year reunion dinner is Chinese roast pork aka siew yuk. Siew yuk is a popular dish during CNY as pork symbolizes strength and wealth. In my family, it is usually offered to the ancestors during the prayers (pre-reunion dinner), and then later enjoyed by all...

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9 months and 2 weeks ago.

 

Devi's Corner, Bangsar, KL - Banana Leaf Rice

How did you spend the first day of the new year? In true foodie style, we went for a banana leaf rice feast with The Unc and babysumokids at Devi's Corner in Bangsar, KL.First meal of 2016We arrived slightly before 11.30am, and the restaurant wasn't too busy yet so it was easy to get a table. It was very...

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10 months and 2 weeks ago.

 

An Viet, The Gardens Mall, KL

An Viet is one of the latest additions to The Garden's Mall gastronomy scene. The restaurant is helmed by Chef Tuyen from Hanoi, Vietnam and serves authentic Vietnamese street food. The restaurant is really busy at lunchtime, as witnessed during our visit here, however service is pretty efficient.Sinh...

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11 months and a week ago.

 

Hotel Review: Four Points by Sheraton, Puchong

During the recent school holidays, we were invited to stay at Four Points by Sheraton, Puchong. Can never say no to a staycation ;)Four Points by Sheraton Puchong is a fairly new hotel in Puchong area, with a four star international rating. It is located in the Puchong Financial Corporate Centre (PFCC)...

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12th September 2015 9:39am

 

Kogetsu Japanese Restaurant, The Saujana Hotel KL

During our staycation at The Club Saujana Resort, we had the pleasure of dining at Kogetsu, the Japanese restaurant located n The Saujana Hotel Kuala Lumpur. Helming the kitchen is Chef Taketoshi Minami, who brings with him more than 20 years of experience in the hospitality industry. He has worked in...

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8th September 2015 3:38pm

 

2015 Ramadan Buffet @ The Gardens Hotel KL

During the month of Ramadhan, St Giles The Gardens – Grand Hotel Residences KL will be offering aJuadah Iftar buffet from 22 June to 13 July 2015 from 7.00pm to 10.30pm daily. Priced atRM134 nett per adult and RM67 nett for children between 6 – 12 years old, the buffet features both...

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7th July 2015 8:48pm

 

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