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CheCheh

 

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Saffron Ice-Cream

If youre a long time follower of my food blog, Im sure youd have come across recipes that I adapted from David Lebovitz here. Yes, Im a big fan of his. Only last year did I managed to buy one of his earliest book, The Perfect Scoop. And only last weekend did I finally officiated...

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20th April 2015 8:55pm

 

Chester Injured His Dewclaw

This afternoon I gave Chester a game of treasure hunt to play while I work in my room. Not long after, I went to check on him and I found plenty of blood on the TV room floor. Oh noooo I searched his hands and feet for injury and found that his right front dewclaw is trickling with blood. His dewclaw...

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13th April 2015 8:14pm

 

Grandma’s Fried Ti Kuih With Yam Sweet Potato

We offered ti kuih (nian gao) to the Gods during Chinese New Year. And its a normal custom for Chinese to make fried ti kuih after Chinese New Year. You can click on the ti kuih link above for recipe to make your very own ti kuih. Fried ti kuih are sliced ti kuih sandwiched between yam and sweet...

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12th April 2015 10:28pm

 

Kinako Latte きな粉ラテ

Kinako きな粉 or 黄粉 is roasted soybean powder/flour. It is known as yellow flour in Japan. This flour is usually used for coating mochi (a type of wagashi), topping for ice-cream and shaved ice and also made into drinks. I found kinako by chance at Daiso yesterday, so I bought a packet (RM5.30) to...

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4th April 2015 2:36pm

 

Chester’s New Golden Friend

May I present you Chesters new friend, a plush toy golden retriever named Dalbong 달봉. I initially named him Arthur but my sis said yuck so we agreed on Dalbong. Like his best friend ANAK the teddy bear, Chester loves biting on it. Uhmm he even humps Dalbong! Hahaha Sometimes he rest his head on...

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31st March 2015 10:04pm

 

Peanut Butter Pumpkin Dog Treats

Cant believe I rarely make dog treats for my dog. I guess the word lazy is the main culprit. Anyway, I chanced upon this good-looking recipe from Damn Delicious one fine day and so far Ive baked it twice already using my own adaptation. Chester loves it of course. I even gave some to my...

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26th March 2015 6:03pm

 

Misaeng, Marriage Not Dating Nine (Kdramas)

Here are three Korean dramas which I watched in the span of a month. Yes a month! Suprisingly all are tvN dramas. Misaeng 미생 Heard raved review about Misaeng when it was airing so I decided to marathon this drama during CNY. This 20 episodes drama starred my favorite Im Si Wan and Lee Sung Min. Also in...

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24th March 2015 8:52pm

 

Cat’s Tongue Biscuits – Langues-de-chat

This biscuit is called cats tongue because its shape resemble a cats tongue, long and thin. In French, its called langues-de-chat and this biscuit actually come from the Netherlands. You can pair this biscuit with ice-cream or sorbet, creme brulee or with cream/jam sandwiched together.

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13th March 2015 9:52pm

 

The Treasure Hunting Golden Retriever!

Few years back, I came up with the treasure hunt game with Chester in mind. Its main purpose is to make my golden move around more AND also gain and lose weight at the same time (haha). If not for this game, Chester would spend his time just lying down in the house. The idea is to let him find the treats I...

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13th March 2015 8:34pm

 

Cincalok Omelette

I didnt cook or bake during the Chinese New Year holiday. All I did was eat, drink and sleep. I even skipped my weekly yoga. Thats how lazy I was. Now that CNY is over, I can go back to my routine. Thats where cincalok omelette come in a super lazy, super easy dish. Hehe I still...

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6th March 2015 7:19pm

 

Delicious Dim Sum @ The Han Room, The Gardens, Kuala Lumpur

My dad treated us to dim sum at the The Han Room over the weekend during Chinese New Year. According to him the dim sum here is so much better than Tim Ho Wan, Malaysia. Having shopped at The Gardens Mall many times, this was my first encounter with The Han Room. We ordered a total of 12 varieties of dim...

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28th February 2015 2:17pm

 

Revisited: Kuan Yin Temple, Setapak

I visited Kuan Yin Temple at Setapak in KL with my family on 3rd day of Chinese New Year this year. This time my grandma tagged along. *happy* I also had my DSLR with me. I snapped some photos of the temple surrounding while my mom and grandma were busy talking with the monk. Check em out below. I...

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23rd February 2015 10:06am

 

What I Did On Morning of Chinese New Year’s Eve 2015

I decided to document what I did on this years Chinese New Years eve morning. 8am departed from house. In the car is my mom, sis and me. This is a famous road near my home. First stop is at Restaurant Hong Wah. A long line of people queuing for roast duck and roast pork. You need to order few...

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18th February 2015 12:27pm

 

Gluten Dairy Free Macadamia Brownies

Gluten free and dairy free dessert are quite sought after nowadays. Not because its hip or anything but because of health issue such as celiac disease and lactose intolerance. So today I decided to share this gluten and dairy free macadamia brownies so everyone can enjoy. This recipe is adapted from...

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15th February 2015 1:19pm

 

My Latest Oral Care

Gone are the days where I rely only on my toothbrush. Since last year, I started to floss more regularly. Reason because of a large gab between my teeth. But starting this year, I made sure I floss my whole teeth every night before going to bed. Its quite tedious I tell ya. Then a recent trip to the...

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11th February 2015 10:23pm

 

힐러 Healer (Korean Drama)

Im currently diggin Healer. Whos with me? I went into this drama without any expectation. I knew it would be good because Song Ji Na wrote it but I didnt expect it would be THIS good (two thumbs up). Whos Song Ji Na? Shes the brilliant Korean writer that wrote...

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4th February 2015 8:39pm

 

Healthy Steamed Salmon with Mushrooms

I usually pan-fry my salmon fillet but I got tired of it. So I tried steaming the salmon one day and it was so good. I usually prepare the ingredients in the foil a day beforehand. On the day itself, I just need to add lemon juice and steam it. Super easy for lazy busy people. Not only that, its...

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1st February 2015 12:22am

 

Chinese New Year Cookies: Laksa Cookies

I was intrigued by this laksa cookies found in Flavours magazine many moons ago. Laksa cookies? Never heard of it or tasted it before. Interesting!!! However I was put off by the many ingredients involved. Turns out I only need to buy as little as 4 ingredients as most of them are already available in my...

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25th January 2015 12:30am

 

Refashion: Blouse To No Sew Infinity Scarf

Last year, I was heavily inspired by all the refashion folks out there. They make the world a better place I tell ya. I learned to give my clothing a second glance before adding to the landfill. This post mark my second take on the refashion world (first refashion here). Never mind that Im bad in...

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20th January 2015 7:28pm

 

Braised Arrowheads With Mushrooms

Since Chinese New Year is few weeks away, arrowhead or ngaku is abundantly found in supermarkets and markets in Malaysia. My dad cooked an arrowhead side dish for Chinese New Year last year. I found that I quite like the texture and taste. So this year I created an arrowhead Chinese New Year recipe paired...

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18th January 2015 1:41pm