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Absolute Thai, The Gardens Mall, KL

Last week, I was meeting up with my ex-talent manager, so I suggested Absolute Thai in The Gardens Mall as our lunch venue. We ordered several dishes to share, and the appetizers and mains all arrived at the same time.Hubby fancied the Mieng Kam (RM22), a traditional Thai appetizer of betel leaves,...

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5 months and 3 weeks ago.

 

Tatsu Japanese Buffet @ InterContinental KL

There is nothing that I love indulging in more than Japanese food. For Japanese food lovers, Tatsu Japanese Cuisine in InterContinental KL is offering a Japanese Buffet Dinner every Saturday from now until 26 November 2016.Priced at RM118 nett per adult, you will find over 75 a la carte and buffet items...

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5 months and 4 weeks ago.

 

Sarawak Noodles @ Hou Wong Kopitiam, KL

We love Sarawak laksa, so a couple of weeks ago, we visitedHou Wong Kopitiam in Jalan Ipoh to to satisfy our cravings.When we arrived at the restaurant, we only spotted a pan mee stall. But they still had the banner outside the shop showing "Sarawak Noodles". We panicked, thinking "oh no, is the stall...

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5 months and 4 weeks ago.

 

Organic Wellness Lunch @ Mandarin Oriental KL

Healthy eating leads to healthy living. From now until 28 October 2016, diners can enjoy an Organic Wellness Lunch, specially crafted by the chefs at Lounge on the Park, Mandarin Oriental Kuala Lumpur."We wanted to have a special menu to accommodate our health-conscious guests, as well as to encourage...

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6 months ago.

 

Porcini Promotion @ Villa Danieli, Sheraton Imperial KL

Hailed as the king of mushrooms, porcini mushrooms are a type of edible wild mushrooms and are usually harvested in the fall. From now until 31 October 2016, diners can enjoy this prized ingredient at Villa Danieli as part of their Porcini Promotion. In this promotion, Head ChefGaetano di Stefano will...

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6 months ago.

 

Premium Japanese Steak @ Torii Batai, KL

Matsusaka and Kobe beef are often regarded as the best beef in Japan. Steak lovers in KL can rejoice, as Torii is bringing premium Japanaese steaks to you at their Batai outlet. Diners can indulge in several different breeds and cuts, including Matsusaka, Kobe Zabuton, and Kobe Sirloin of differing meat...

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6 months ago.

 

Recipe: Grilled lamb cutlets with fries and baby spinach tomato salad

So, recently, BabySumoKids celebrated their birthdays. Every year for their birthday, they get to choose what they would like to eat for their "birthday meal". Baby D's birthday came first, and he chose risotto with seared scallops, and for Baby C's birthday, she requested for lamb chops. I think this is...

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6 months ago.

 

Eatomo Food Co, Taman Desa, KL

Last weekend, Hubby and I visited the newly opened Eatomo Food Co, located in Taman Danau Desa. Eatomo is a casual eatery with a menu showcasing fresh seafood and Japanese delicacies. As you enter the restaurant, you will be greeted by a display of seafood, including red snapper, oysters, ayu (sweet fish),...

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6 months and a week ago.

 

Maria's Steak Café, Bangsar, KL

We love a good steak so we were pleased to discover a restaurant serving delicious, yet reasonably priced steaks in Bangsar, Kuala Lumpur. Maria's SteakCafe has been around for over 15 years; its first outlet is located in Ipoh, and now they have two more outlets in Damansara Perdana and Bangsar.Maria's...

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6 months and a week ago.

 

Moonfish Cafe, Aberdeen, Scotland

One of the best meals we had during our #BabySumoinEurope trip this time was at Moonfish Cafe in Aberdeen. Not only were the dishes visually appealing, they were delicious and expertly executed too :)For lunch, you can choose to have a 2-course lunch for£14. You can also order them as a la carte...

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6 months and a week ago.

 

Andres Lara at Mandarin Oriental KL - Afternoon Tea

For 4 days only (15 to 18 September 2016), Cacao Barry Regional Pastry Chef for Asia Pacific, Andres Lara will be showcasing some of his signature creations at Mandarin Oriental KL for Lounge on the Park's Afternoon Tea, as well as at The Mandarin Cake Shop.Chef Andres Lara brings with him over 12 years of...

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6 months and a week ago.

 

Pretz n' Beanz Bangsar 2nd Anniversary Party + New Menu

Pretz n' Beanz turns two! In conjunction with their second anniversary, we were invited to join in the celebration at their Bangsar outlet on 27 August 2016. Together with Hubby and BabySumoKids, we enjoyed a fun-filled afternoon sampling some of the new items on the menu whilst being entertained at...

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6 months and a week ago.

 

BLOOM Mooncakes + DIY Terrarium Kit by The Westin KL

Every year, hotels and retailers would get creative and come up with fantastic box designs to go with their mooncakes. The Westin Kuala Lumpur's innovative BLOOM mooncake gift box is by far my favorite this year as it doubles up as a storage unit as well as an integrated potting container. The box has a...

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6 months and 2 weeks ago.

 

Recipe: Arbroath Smokies with New Potatoes, Peas and Pancetta

After visiting Charleton Fruit Farm, we made our way to Montrose followed by Arbroath. When in Arbroath, one must get smokies to eat/bring home. The Arbroath smokie is a specialty here; it is made using haddock (gutted and head removed) which is first salted, dried and then hot smoked whole with its...

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6 months and 2 weeks ago.

 

Graze Weekend Brunch, Hilton KL

Start your weekend right with the brand new Weekend Brunch, served every Saturday and Sunday at Graze, Hilton Kuala Lumpur. We were excited to be one of first few to sample their new menu items last weekend. The menu is specially crafted by Chef Marc Ferry and his team, and will feature an egg-cellent array...

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6 months and 2 weeks ago.

 

Der dicke Bub Eiscafe Minini Schlebusch, Leverkusen, Germany

The Unc took us to Der Dicke Bub for some fab burgers before we went on our hike at Drachenfels. Since it was a nice day, we chose to sit outdoors and enjoy the sunshine and breeze. You will need to place your orders inside (pay later once you have finished eating) and they will bring the burgers to your...

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6 months and 3 weeks ago.

 

Recipe: Quick Easy Vegetarian Omelette

After all the meat feasting, one morning I woke up during our holidays and was craving for vegetables! So I decided to whip up a quick and easy vegetarian omelette for our breakfast.For our vegetarian omelette, I added thinly sliced zucchini, red onion and topped it with some mozzarella cheese for an oozy,...

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6 months and 3 weeks ago.

 

Kogetsu Weekend Brunch, The Saujana Hotel KL

One of the things high on our "To Eat" list after we got back from our holidays was Japanese food. And so, we kicked it off with an all-you-can-eat Japanese buffet at Kogetsu Japanese Restaurant in The Saujana Hotel Kuala Lumpur last weekend.Priced at RM145 per person, diners can indulge in a wide variety...

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6 months and 3 weeks ago.

 

Recipe: Spätzle with Emmental Caramelised Onions (Käsespätzle)

One of my favorite things to eat in Germany isspätzle. It is a type of soft egg noodle, aka German "pasta"and is commonly found in southern Germany. Since we couldn't find it in the German restaurant we visited in Cologne, we decided to try making it at home. And gosh it's so simple to make!You...

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6 months and 4 weeks ago.

 

Easter Anguston Farm, Scotland - Strawberry Picking more..

A couple of years ago, on our way to Braemar, we passed by Easter Anguston (just after Peterculter) and saw a big sign for "Pick Your Own Strawberries". Since it is relatively close to Aberdeen, we decided to drop by and check out the place, Unfortunately there weren't any strawberries available that day,...

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7 months ago.