Kaedah Menyimpan Daging Korban Yang Betul Agar Tetap Terjaga Kualitinya

1. JANGAN CUCI DAGING KORBAN SEBELUM DISIMPANSebelum disimpan, daging korban jangan dicuci. Jika dicuci guna air paip, kuman-kuman boleh masuk dan tinggal di dalam daging. Itu akan merosakan kualiti daging. Mencuci hanya dibuat apabila daging berkenaan hendak dimasak pada keesokan harinya.2.

By: sedapmakan

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