Norwegian Seafood Journey @ Mandarin Oriental KL

From 12 to 18 October 2015, diners can indulge in a dazzling array of fresh Norwegian seafood by guest chef Markus Dybwad at Mosaic, Mandarin Oriental Kuala Lumpur. Seafood from the coastal waters of Norway is renowned for its quality, natural taste and delicate flavours. Seafood lovers, this is one not to...

By: babysumo

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