Kinako Latte きな粉ラテ

Kinako きな粉 or 黄粉 is roasted soybean powder/flour. It is known as yellow flour in Japan. This flour is usually used for coating mochi (a type of wagashi), topping for ice-cream and shaved ice and also made into drinks. I found kinako by chance at Daiso yesterday, so I bought a packet (RM5.30) to...

By: CheCheh

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